Cheers to Friday!
2-3 ounces ginger ale or ginger beer
2-3 ounces cranberry juice
2-3 ounces champagne
Sugared Cranberries for garnish (Click HERE for the easy recipe)
Combine all ingredients in a champagne flute.
No need to stir, the bubbles will make sure everything mixes up enough :)
Top with Sugared Cranberries (click HERE for the recipe)
Recipe by The Cookie Rookie